Oooo, such fun yesterday and today. Yesterday Sister Mary and the Applique Novices came over for their first applique lesson. But even with alot of gum-flapping, lallygagging and loud-laughing, alot of prep work was done, and next lesson they will be able to start sewing.
We had a yummy lunch of Cheeseburger Pie and salad and the pie was such a hit that I thought I'd share the recipe.....I'd love to give credit to whoever invented this, but it's been in my handwritten book of recipes for at least 10 years.
1 8-inch uncooked pie crust
1 lb ground beef, cooked
1 tsp salt
1/2 tsp oregano
1/4 tsp pepper
1/2 c bread crumbs
1 8-oz can tomato sauce
1/4 c chopped onion
1/4 c chopped green pepper
Mix the filling and put into pie crust.
1/4 c milk
1/2 tsp salt
1/2 tsp dry mustard
1/2 tsp Worcestershire sauce
2 cups cheddar cheese
Mix all the topping ingredients together and spread over filling.
Put foil around the edge of the pie crust so it doesn't get too brown.
Bake for 30 minutes at 425 degrees.
Better make 2, it goes fast!
And today Kathie and I went out to PA to do our part to stimulate the economy----how patriotic are we!!!
We showed restraint ( Kathie more than me) but sometimes a fabric just calls for no particular reason, sometimes the line is busy and sometimes we take the call.
I bought this little ditty----please don't ask me what I'm going to do with it, I just thought it was quirky and fun.
Hope you find something that makes you happy this holiday weekend....
Hugs and Stitches!